Whenever my family made cheese grilled sandwiches we always had peach puree.
Take 1 bottle of homemade peaches (I have done it with canned and it is OK---but not quite as good). Pour into a blender (Juice and peaches). Blend until smooth. Add ice and blend until no large chunks of ice.
Yum! You don't have to add sugar or anything because there is already sugar in the juice/syrup.
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