I had some extra strawberries and wanted to make some type of strawberry chicken dish. After a quick google search, this was the recipe I settled on. It was one of the best things I have ever tasted in my life! Seriously!
I got it from the Taste of Home website, and the recipe was called Barbecued Strawberry Chicken, you can find the recipe here.
Ingredients
2 T. Canola oil
4 Boneless skinless chicken breast halves
2 T. butter
1/4 C. finely chopped red onion (about 1/4 of a medium onion)
1 C. BBQ sauce (I used Heinz Kansas City...but I'm sure any will work)
2 T. Brown Sugar
2 T. Balsamic Vinegar
2 T. honey
1 C. sliced fresh strawberries
Directions
1. Preheat oven to 350 F.
2. In a large oven-proof skillet, heat oil over medium-high heat.
3. Brown chicken in oil.
4. Remove chicken from pan
5. Add butter and onions to pan. Cook and stir until tender about 1 minute. (I do a little longer)
6. Add remaining ingredients (excluding the chicken and strawberries) to the onions.
7. Stir sauce and bring to a boil.
8. Reduce heat. Simmer uncovered until thickened, about 4-6 minutes.
9. Return chicken to pan. Spoon sauce over chicken.
10. Bake until thermometer reads 165 F. About 12-15 minutes. (Mine took 15 min).
11. Remove from oven. Stir in strawberries.
12. Serve immediately. Spoon sauce over chicken.
